While at LA I was asked what I think about decanters, folks selling decants of my perfumes, back in the good days on eBay (….), later maybe on their dedicated shops. I gave an answer that I would like to repeat, before going into another rose loop:
We do not mind decanters making decants and selling these. I just ask them to label the decants properly (like the proper name on the bottles and to decant properly….please do not let the scents stand in the sun…) I do not consider decanting to be a competition. In the contrary. What folks get when ordering samples from my website, they get a minimum 1.5 ml (it is actually more on the 2.5 ml side ^-^) of samples in pump spray bottles, on top of a flyer, telling in a few words something about the scent and giving an indication following EU regulations on the EU-must-label-compounds that are in there. Like Linalool, coming from Lavender oils. We have to charge for shiping (right now, postal fee here is about 4 $US for a sample while we charge 3.5 $US for one, two, three, four…samples).
Thus, no, we do not mind at all. Decanters may help me spreading the message that there is a guy out there making perfumes that you may find interesting. Please continue doing so… if you are a decanter and need pictures or whatever: Please contact us….
-> Now that was the official decanter statement from Tauer Perfumes.
Back to roses. Rose and Frankincense and woods is still very much in my nose and mind, I already know / guess that I did a little bit too much with the aldehydes… more to learn while the mods mature. While we are waiting some more thoughts…
The famous W.-factor said the other day, looking at the roses in the vase that mankind has managed perfectly getting all the scent out of the roses you can buy around the corner. What a pity, he said. This unfortunately is true, because the more they are scented the less they last, and the other way round. It looks like being a rose and making rose scent is a tough job. There are however, as always in life, exceptions. Like
this one: This is the most heavily phenylethylalcohol scented rose you can get these days, and I was happy enough to get a couple of these once by Vero, my perfumery body in arms. You sniff it and you go: “phenylethylalcohol” and you realize why people say rose, when they sniff diluted phenylethylalcohol.
Rose scents are not easy, and the more dominant you want your rose to be the more difficult things seem to get; which is kind of paradoxal. Besides jasmin, there is nothing better to round up a compositon by adding a little bit of rose. It is like “Ping!”, the composition opens up, becomes softer and things suddenly hold together. But if you want the rose to be there and develop, oups!….there are tricks like eugenol (clove!), linalool (lavender!), citruses (bergamot et al.), aldehydes of course, and some floral notes (propylethanol, irones, salicylates, etc.) or damascenones and others helping you to extend the scent a little bit.
Thus, you can build beauties that are colourful, dark, with a green line (for instance using geranium). They last, but natural rose, even if pumped up, will never last beyond the heart of a scent, being a transient beauty, and a difficult one.
Even when working with the most expensive rose absolutes, they tend to smell like the cheapest soap bar you get around the corner or they fall apart, reminding you in death of all beauty on this planet, a memento mori that you do not really want to have around you.